Before BHA, BHT and TBHQ…what was used to preserve food?

You are currently browsing comments. If you would like to return to the full story, you can read the full entry here: “Before BHA, BHT and TBHQ…what was used to preserve food?”.

2 Responses to Before BHA, BHT and TBHQ…what was used to preserve food?

  1. So SO not hungry

    Way back to when australia was being discovered they preserved meat with salt and also most citrus juices stop things from going off

    Report this comment

  2. salt and/or vinegar.

    Report this comment

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Spam Protection by WP-SpamFree