I understand that cream has sufficient fat to thicken foods, but I also know that you can substitute milk plus a starch to obtain similar results. What types of starch, what percentage of fat in the milk, and what proportions are correct?
I understand that cream has sufficient fat to thicken foods, but I also know that you can substitute milk plus a starch to obtain similar results. What types of starch, what percentage of fat in the milk, and what proportions are correct?
Tagged Body, cohesion, cream, fat, milk, percentage, proportions, recipes, starch, substitute, thicken, types of starch
I’m 17 and two times this week when going to the toilet, I noticed some yellowy-green vaginal discharge which worried me because mine is always white/cream. I don’t have itchiness, pain when urinating or anything though, everything apart from the colour is normal. I’m not sexually active so I know it’s definitly not an STI, what else could it be? I’m due to start my period tomorrow also.
I don’t want to go to the doctors because it’s embarrassing, if I have something wrong with me will it clear up by itself or stay there until treated? ![]()
Also, I’ve just returned from a youth survival skills project that involved camping for two weeks in the wilderness without showering…could this kind of thing occur from poor hygene?
Thank you…much appreciated!!
I’m really healthy. It doesn’t matter what I eat it just seems like my butt needs to be wiped. It itches and cream helps but I still have a problem. This can’t be normal. I wipe and then 10 minutes later I have to wipe again. Regularly until there is little bits of blood but only related to wiping.
I have a very healthy diet with a good balance between fresh fruits and vegetables, meat, and canned/frozen food. I eat way healthier than most. I also get a fairly good amount of exercise, although I’ll admit I’m no Olympian! Maybe one night a week of dancing and another day of hiking.
One more thing, sometimes I have bad problems with diarrhea and my colon goes into spasm that can leave me dabilitated until I pass a bowel movement or give myself a warm water enema. I’m 40 years old and not worried, but a bit tired of it.
Sorry to any babes reading this, but this is reality so read and learn.
Please, real answers only… you never know until you are in all shoes!
Some food products last quite awhile. But once you open them how long do they last? For instance, how long does cream cheese keep after you peel the seal? How long does a jar of spaghetti sauce keep after you’ve opened it and put in the fridge?
Tagged cheese, cream, cream cheese, food, food products, fridge, instance, jar, Peel, sauce, Seal, spaghetti sauce
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