Okay, my husband is what I like to call cooking illiterate. He burns almost everything he cooks, one of the simpliest being jello! He can grill meats, cook eggs and spaghetti on the stove and that’s about it. I’ve heard that you can pre-make/cook foods and then freeze them for a later time but I’ve no idea what types of foods/dishes can be frozen and still be good to heat up/cook for later. Just looking for ideas that are quick, easy, and cheap to make.
