My friend told me he brought some pho home and put it in the microwave and got food poisoning. Do you need to reheat it to boiling, or is it not palatable after cooling?
Pho is Vietnamese noodle soup.
My friend told me he brought some pho home and put it in the microwave and got food poisoning. Do you need to reheat it to boiling, or is it not palatable after cooling?
Pho is Vietnamese noodle soup.
Jon explains why his flagship web-show, “Is It A Good Idea To Microwave This?” is coming to an end in its current format. – “The World According To Jon” In each episode Jon showcases a recent event, story, or review and shares his opinionated and enlightened view of the world with you, by way of an unfiltered, and often brutally honest stream-of-consciousness. New videos uploaded every few days. Jonathan Paula is a 25-year-old professional YouTuber and creator of the hit web series, “Is It A Good Idea To Microwave This?”. He graduated from Emerson College in 2008 with a degree in Television Production and Radio Broadcasting. He currently lives in Rockingham, New Hampshire with his fiancée. +++++++++++++++++++++++ Twitter ————- bit.ly Facebook ——— bit.ly Adventure Vlog — bit.ly Game Time —— bit.ly Main Channel — bit.ly FAQ Video ——– bit.ly T-Shirts ———– bit.ly Facebook App — bit.ly +++++++++++++++++++++++ Created by —— Jonathan Paula Camera ———- Panasonic HMC-150 Microphone —– Sennheiser ME 66 Software ——— Adobe Premiere Pro CS5 Computer ——- bit.ly • ideoProductions © 2011 • ~
There is no microwave and I can only eat so may different kinds of sandwichs. Does anyone have any cold food recipes that are healthy and nutritious…
inexpensive was also I live on a fixed income
Posted in Storing Food
Tagged advice, anyone, cold food, different kinds, food, food recipes, lunch, microwave, sandwichs, school
I don’t know what this product was or where I can find this commercial and it’s driving me crazy!
It starts like this:
There’s a guy in a shirt and tie reading the instructions to some preserved food product (the main thing presented in the commercial) and he’s like
Step one, put it in the microwave for thirty seconds
then this other guy goes, “woah woah woah, what is that Japanese?”
and it’s supposed to be how easy it is to prepare it and yada yada.
Which one will also conserve the food vitamins and minerals?
Posted in Disaster Preparation
Tagged container, food, food vitamins, microwave, pros and cons, use, vitamins and minerals