Our canning shelves after winter
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The Biggest Loser Calorie Counter: The Quick and Easy Guide to Thousands of Foods from Grocery Stores and Popular Restaurants–As Seen on NBC’s Hit Show!
The Biggest Loser Calorie Counter: The Quick and Easy Guide to Thousands of Foods from Grocery Stores and Popular Restaurants–As Seen on NBC’s Hit Show!
- ISBN13: 9781594865954
- Condition: New
- Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed
Building on the groundbreaking success of The Biggest Loser brand, this addition to the New York Times bestselling book and follow-up cookbook is sure to be a success with big losers everywhere! Since the publication of the New York Times best-selling book The Biggest Loser, fans and readers have clamored for a resource that will provide the caloric content of their favorite foods. Now they can use The Biggest Loser Complete Calorie Counter, a handy reference that is poised to become the favorite weightloss tool for those working to lose. Timed to coincide with Season 3 of the wildly popular NBC show and the release of The Biggest Loser Cookbook, The Biggest Loser Complete Calorie Counter will be launched in conjunction with the same type of high-caliber, NBC-supported marketing campaign that drove sales on the New York Times bestselling book, The Biggest Loser.
List Price: $ 7.99
Price: $ 2.00
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Dog food company emailed me back, look what I discovered. I need the dog nutritionists down here QUICK!?
So I was concerned that Chicken Soup for the Dog Lover’s Soul had bought their ocean fish meal they use in their ingredience from a company that preserved it with Ethoxyquin. I had e-mailed the company stating my concern and this is apart of the e-mail I found disapointing…
The preservation systems used by our vendors are all legal, but are considered by them to be proprietary information. However, we know that the heat from our pet food process destroys whatever antioxidants are used in the ingredients that we purchase. After the heat process (extrusion and drying), we apply natural tocopherols (Vitamin E) in order to carry the shelf life of the food. The cooking process at our facilities is at or above 240 degrees. Ethoxyquin in the ingredients is destroyed due to its lack of heat stability. Diamond does not preserve any of its products with ethoxyquin, only with mixed tocopherols.
There is a law that requires fish meal to be preserved with ethoxyquin. The following is a link to that law:
http://www.woodhavenlabs.com/fishmeal.html
So is it true that the Ethoxyquin is destroyed in the heat?
Posted in Storing Food
Tagged chicken, chicken soup for the dog lover, company, dog, dog food, e mail, fish, food, food company, ingredience, lover, ocean, ocean fish, Quick, soul, Soup
Quick foods that I can freeze???
Okay, my husband is what I like to call cooking illiterate. He burns almost everything he cooks, one of the simpliest being jello! He can grill meats, cook eggs and spaghetti on the stove and that’s about it. I’ve heard that you can pre-make/cook foods and then freeze them for a later time but I’ve no idea what types of foods/dishes can be frozen and still be good to heat up/cook for later. Just looking for ideas that are quick, easy, and cheap to make.