Tag Archives: salmon

Addiction Salmon Bleu dry cat food?

Posted on March 17, 2012 by admin| 4 Comments

Am doing some research on good cat food, this one looks like its got some great ingredients! Feedback welcome, thanks a lot!

Ingredients:
Salmon Meal
Potatoes
Chicken Fat (Free from Chicken Protein and naturally
preserved with Mixed Tocopherols – a source of Vitamin E)
Whole Smoked Salmon
Dried Blueberries
Dried Cranberries
Dried Raspberries
Dehydrated Egg
Calcium Propionate
Zinc Sulfate
Zinc Oxide
Ferrous Sulfate
Manganese Sulfate
Copper Sulfate
Calcium Iodate
Cobalt Carbonate
Sodium Selenite Vitamin E
Riboflavin(Vitamin B2)
Niacin (Vitamin B3)
D-Pantothenic Acid(Vitamin B5)
Thiamine(Vitamin B1)
Vitamin A
Pyridoxine(Vitamin B6)
Biotin(Vitamin B7)
Folic Acid(Vitamin B9)
Vitamin B12
Vitamin D3
Taurine
Glucosamine

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Tagged dry cat food, salmon, welcome thanks

How do I dry and salt fish to preserve them?

Posted on February 22, 2012 by admin| 2 Comments

Does anybody out there ever dry and salt there fish to preserve them? If so, how do you fix them when you are ready to use them. I have heard of the Norwegians and Italians drying cod fish and the Native Americans drying Salmon. I do not have a clue how it is done but I have been getting fish that I want to use over the winter and want to try something other than just freezing and smoking them. My food dehydrator or oven is too small for the amount I want to do. Thanks.

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Tagged ANYBODY, clue, cod, cod fish, fish, food dehydrator, freezing, italians, native, native americans, norwegians, salmon, Salt, salt fish, smoking, something, Winter

Buffalo, Blood, Salmon and Roots ~ the Real People Series {Shows the Old Ways of Gathering and Preserving Food, and the Nutritional Value of the Old, Natural Diet}

Posted on August 22, 2011 by admin| Leave a comment

Buffalo, Blood, Salmon and Roots ~ the Real People Series {Shows the Old Ways of Gathering and Preserving Food, and the Nutritional Value of the Old, Natural Diet}

***** Shows the old ways of gathering and preserving food, and the nutritional value of the old, natural diet. *****

***** From “The Real People Series” of nine, 30 minute programs on Indian tribes of the Northwestern United States. They are called the Colville, the Flathead, the Coeur d’Alene, the Kalispel, the Kootenai, the Nez Perce and the Spokane – and they call themselves The Real People. This series of the same name examines the lifestyles, cultures and lore of these seven Indian tribes of the Northwest. The Real People expresses the Indians’ basic values – their wisdom, warmth and humor – as exemplified in their religion, medicine, song and dance, hunting and their modern-day urban experiences. The production crew explores the special spiritual relationship the Indian has to time and space and captures the visual beauty of their environment through four-seasons location production. *****